In the first half of the 20th century, Magyar bakers at farmhouses in Hungary and other Eastern European countries used hand-carved wooden bowls to make bread each morning. These vintage inspired dough bowls are perfect used as a centrepiece on a table, in a kitchen filled with fresh fruit, or on a shelf for display. This item is made from mango wood and may vary slightly from the image shown.
Small: 5" x 20" x 8"
Large: 5" x 24" x 10 1/2"